Dip, Sip, and Savour while you enjoy this Italian restaurant-style olive oil bread dip. It is guaranteed, tested and trusted to impress your guests at your next soriee.🫒
This Italian restaurant-style bread dip is a true showstopper. It is made with extra virgin olive oil, fragrant fresh herbs, zesty lemon juice, garlic, salt and pepper. And the best part is, it’s incredibly easy to make! So, even if you’re not a culinary maestro, you’ll be serving up a gourmet delight that will have your guests singing your praises!
So, if you’re ready to elevate your wine-tasting party to the next level, get ready to impress with this Italian gem. It’s the perfect companion to a glass of wine, a joy to share with friends, and an experience that will make your event truly unforgettable. 🥂🌟
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Ingredients
• 1 tbsp Basil, fresh
• 3 cloves Garlic
• 1 tsp Oregano, fresh
• 1/4 tsp Rosemary, fresh
• 1/2 tsp Thyme, fresh
• 1/2 tsp Lemon juice, freshly squeezed
• Salt & pepper
• 1 cup Olive oil, extra virgin
Instructions
- Place all the spices/herbs in a bowl. Pour in the olive oil. Give it a mix.
- Add in the garlic and lemon juice. Give it a stir and serve with crusty bread.
Tag your fellow foodies and let them know about the feast that awaits at the wine-tasting party! 🎉