Nothing screams Galentine’s more than this cocktail! 🍹🎀✨
I love this cocktail because it can be pre-batched ahead of time so you don’t have to play bartender all night or you can simply make it into a self-serve station for your guests to have fun making cocktails all night long.
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Ingredients
1.5 ounces white rum
1.5 Baileys
Fresh raspberries
3 ounces pina colada cocktail mix
Pink glitters
Instructions
Add three fresh raspberries to a cocktail tin and mash them with a muddler.
Pour in the white rum, Baileys, and pina colada mix.
Toss in ice cubes, secure the lid, and shake vigorously for 30 seconds.
Strain through a fine-mesh sieve into a serving glass.
Garnish with a glitter raspberry threaded through a cocktail stick and serve.
Be sure to try this out and happy hosting!🥂