As we continue to evoke those summer and palm-lined beach vibes through food, we of course have to infuse our table decor with that same energy!
Today's DIY has to be the most perfect way to bring the tropics to your tablescape - lush tropical flowers in a pineapple vase!
This one is so so simple, all you need is:
Your choice of lush florals from your local florist (we recommend getting at least a couple of bright bold oranges & pinks!)
1 medium to large pineapple
1 slim cup
How-To:
Cut the top of the pineapple off. Try to cut as straight across as you can.
Using a large serrated knife, hollow out the inside as best you can - or until you've created enough space to fit your cup. Make sure to save all that yummy pineapple for snacking later!
Place your cup inside and add some water.
Arrange florals as desired. We like to cut and arrange at different heights and angles to create a more asymmetrical finished look!
And there you have it, a centrepiece that promises to brighten the greyest of days!
Be sure to check out our Reels for a mini tutorial! HERE
