Happy Friday everyone!!
What better way to celebrate the end of the week than by introducing you to our cocktail of the month!
This is the Chai Spiced Pear Bourbon Spritz 🍐 The perfect combination of warming flavours with refreshing finish.
Ingredients (for 1):
1 1/2 ounces bourbon
1 1/2 ounces pear juice
1 ounce chai tea concentrate
1/4 ounce honey
1/2 ounce fresh lemon juice
Top with soda water
Garnish with sliced pear
Directions:
First, prep the chait tea. Boil your kettle, and ready a tea bag in a mug or cup of choice. Once water is boiling, pour about 1/4 cup over tea bag (this will yealed 2 ounces of concentrate). Let steep for at least 20 mins, so you get all those flavours infused into the water. This step can be done morning of, as we'd recommend popping the concentrate in the fridge so it has time to cool before mixing!
In a mixing tin or cocktail shaker, add ice, the bourbon, pear juice, chai concentrate, honey, and lemon juice. Give a good stir or shake.
Pour mixture into glass with ice, top with soda water, and garnish with pear slices!
Cheers!!